Ten years ago we were invited to
Philippe’s fiftieth birthday party. It
was an elaborate, all day affair with lots of food and merrymaking. We thought perhaps he had let his sixtieth
birthday and retirement pass with just a quiet, family celebration until he caught Paul a few
days ago and told him we were invited for some drinks at midday on Saturday. Just some drinks and nibbles I
could cope with, the thought of a big party filled me with some
trepidation.
“Oops, could be more than a few
drinks,” said Paul, “I’ve just seen
Philippe and Matthieu carrying a whole lamb on a spit towards the barbeque.”
At midday cars arrived from all
directions and family and friends assembled in Philippe’s garden. We nervously approached and were instantly welcomed
and gathered into the party. Tomas, the young boy who holidays here each year and
loves to ride his bicycle, had flown from Lille to Toulouse by himself as a
special surprise; he was so proud to be there. Tables and benches were all set
up and the garden was awash with colourful balloons. Pastis or a grape skin aperitif and delicate pastries were handed round before
we sat down to eat a lengthy meal of melon, ham, salad, terrine, lamb, haricots
de Mamie Christiane (Philippe’s mum), cheeses and profiteroles. This was all accompanied by wines from the
family’s vineyard. It was a happy and
joyous occasion. Paul managed to get some snaps of the occasion from his 'phone, the quality isn't great but it gives you a flavour of the day.
here comes lunch |
Philippe and his brother Jean Michel removing the lamb from the spit |
the elderly gentleman in the red shirt is Mister 'Mas, Philippe's dad |
my knee is no longer hurting |
Philippe’s ‘posh’ brother from
Paris made a long speech (I couldn’t follow it but there was a lot of emotion
and Philippe cried) before he was presented with a special gift - a brand new shot
gun.
gift presentation and tower of profiteroles |
The meal finally ended at about
6.00 p.m. but the party continued until the early hours. Paul and I left early,
staggering back home at about 7.00 p.m. to a rapturous welcome from Rick. It's unusually quiet in the hamlet today.
What a wonderful party you attended Sue, it sounds a bit like my 70th which went on and on for three days.
ReplyDeleteI would never have the stamina for a three day party!
DeleteMy 50th was a bit like that; 50 guests, 50 hangovers. They look like Lumberjack benches too.
ReplyDeleteThose benches can be lethal. At least it wasn't me who fell off the end this time.
DeleteLooks like a great party, a whole roast lamb would be my idea of heaven.
ReplyDeleteThere was just so much food and drink. Philippe is a butcher by trade so knows exactly how to cook and carve a whole lamb.
DeleteWow, what a party! Lucky Philippe!
ReplyDeleteHe was a bit overwhelmed by the speeches and gifts.
DeleteWhat a great party - well worth the hangovers !
ReplyDeleteNothing like a welcome from the dog is there? Doesn't matter if you've been away for five minutes or five hours - it's just as enthusiastic.
That doggy welcome was the best part of the day for me.
Delete